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MEDIA COVERAGE
How the world's media has responded to Acquamara
ON TV
Acquamara taste test
The Hour, STV, 7 June 2010
Andy Inglis and Ondine chef Jason Wright are challenged by Stephen Jardine and Michelle McManus to prove that Acquamara really does make a difference to the taste of food.
IN NEWSPAPERS
Scottish entrepreneur sells seawater to top London restaurants
Evening Standard, 15 July, 2010
Acquamara - bottled seawater from Scotland
taste-of-scotland.co.uk, 4 June 2010
Bottled seawater? Just splash out £4.95
The Times, 2 June 2010
New use for a sustainable resource
Seafoodsource.com, 2 June 2010
Tendenze: cucinare con l'acqua di mare
Corriere della Sera, 1 June 2010
Acqua di mare in bottiglia per cucinare Il business di un imprenditore scozzese
La Repubblica, 31 May 2010
New gourmet delight – bottled seawater
The Independent (UK), 31 May 2010
The new gourmet delight - bottled sea water
New Zealand Herald, 31 May 2010
Sea water now sold in supermarkets for those who don't want to collect it themselves
Daily Mail, 31 May 2010
Bottled seawater brings a taste of the sea to British Kitchens
Scotland on Sunday, 30 May 2010
ON THE RADIO
BBC Radio Scotland, Good Morning Scotland, Sept 10 2010
Click to download in MP3 format (3.09MB)
BBC Radio 4, You and Yours, 6 June 2010
Click to download in MP3 format (2.56MB)
BBC Radio Scotland, Scotland Live, May 31 2010
Click to download in MP3 format (2.44MB)
BBC Radio Five Live Drive, May 31 2010
Click to download in MP3 format (2.93MB)
BBC Radio 4, Six O'clock News, May 31 2010
Click to download in MP3 format (1.63MB)
OTHER RELATED MEDIA
Cleanest water in Europe
An excerpt from Monty Hall's Hebridean Escape (BBC video), where Marine Biologist Hall describes the cleanliness of the waters off Berneray.
Rick Stein on cooking langoustines
An excerpt from Saturday Kitchen (BBC, 22 May 2010).
Jamie all at sea
Jamie Oliver cooks with seawater in Greece (36 mins into video)
Health chief warns of age timebomb facing the Hebrides
Sunday Herald, 30 May 2010
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